Ripe red coffee cherries were hand-picked and delivered to Dambi Uddo Station for processing. The cherries were floated in water first to remove underweight and damaged beans. After cleaning, the cherries were placed on raised beds in a single layer for drying where they were turned regularly.

Tasting Notes: Blackberry, Cocoa Nib, Plum, Praline

Ethiopia Guji

$16.00Price