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The Rwenzori mountain range is an up-and-coming source of consistently high-quality Uganda green coffee.The Rwenzoris are known for producing naturals, but the new washing station infrastructure makes it possible to produce fully washed Uganda green coffee. This coffee was grown in altitudes ranging from 1300-1900masl and collected via the receiving stations, where farmers are paid double what they’re used to getting for “drugars” (dried Ugandan Arabica).
Profile: Dark Chocolate, Dried Fruit, Citrus